Definition and Areas of Use :
Sodium benzoate, which is found in many products, is a type of salt derivative preferred as a preservative. This substance, which is also used to add flavor to some products, should not be used excessively in food products. It has been deemed appropriate to use it at most 0.1%. Excessive use of sodium benzoate in foods can cause serious health problems in people. This substance, taken in excess of the given amount, can lead to problems such as obesity in people over time and can cause serious negativities in the following days.
Sodium benzoate, which is used to extend the shelf life of food products, is used in canned products, toothpastes, medicines and pickles, especially soft drinks. The amount of sodium benzoate used in ready-made foods can be written in the ingredients section of the product. Benzonic, the active ingredient of sodium benzoate, is naturally found in plants or animals. This substance, which is not considered very healthy, is found in almost every ready-made food.